Food Quality

 

Food quality control laboratory   

آزمایشگاه2

 

  Provide all microbiological and chemical testing of food products for packing centers, slaughterhouses, canning factories and animal feed factories such as

Total count

Microbial culture such as Staphylococcus aureus, Salmonella Spp, Escherichia coli

 Fungi culture

Peroxide test

Diagnosis of pathological and physiological jaundice

Organoleptic

Boiling test

$Chemical analysis such as pH, TVN, Fat, Pro and, etc

 

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Address

 No. 8, Kangaz Street, Gey Street

Fax: (+98) 031-  35245837

Tell:  (+98) 031- 35252220

 Email:

Iran:   

Other countries: